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Antinori Le Mortelle Vivia 2010

N. Bott.
1
Format
750 ml Standard
Price
€ 11,00

The year 2010 was characterized by a climate tends to be cooler and rainier than normal which, accompanied by good summer season, has favored the extension of the vegetative phase and a delay in the maturation of the grapes. The three varieties that make this wine could enhance their typical characteristics and freshness, while maintaining a good level of acidity and a balanced sugar level.

  • Year: 2010
  • Region:Toscana
  • Grapes:Vermentino, Ansonica e Viogner
  • MAtching: Ideal too for roasting and frying, because it withstands heat better than any other oil, retaining more of its distinctive qualities

how to serve

  • Serving Temperature 10°C
  • Type:White wine
  • Classification:I.G.T.
  • Year:2010
  • Region:Toscana
  • Grapes:Vermentino, Ansonica e Viogner
  • Terrain:Maremma , Toscana
  • Harvesting:The year 2010 was characterized by a climate tends to be cooler and rainier than normal which, accompanied by good summer season, has favored the extension of the vegetative phase and a delay in the maturation of the grapes. The three varieties that make this wine could enhance their typical characteristics and freshness, while maintaining a good level of acidity and a balanced sugar level.
  • Fermentation:During the soft crushing takes place a light maceration (2h) after which the wort is brought to a temperature of 10 ° C for about 24 h so as to reach the natural decantation. The clear juice obtained was poured into stainless steel tanks where alcoholic fermentation took place at a temperature of 16 ° C
  • Vinification:Following a short period of aging in steel in contact with the lees (about 3 months)
  • Aging:The aging in bottle (about 3 months)
  • Alcohol:12,5% vol.
  • Color:Yellow straw
  • Perfume:It has an intense bouquet reminiscent of ripe peach, citrus peel and candied fruit
  • Flavour:The soft palate is followed by a fresh acidity, is fruity and persistent
  • Matching:Ideal too for roasting and frying, because it withstands heat better than any other oil, retaining more of its distinctive qualities
  • Serving Temperature:10°C