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Organoleptic characteristics of Brunello di Montalcino 2013 is a wine of deep ruby color with garnet reflections, persistent aromas and ample in which you recognize pleasant spicy notes and a hint of red berries, the taste has an onset elegant, harmonious, dry, balanced tannins and long aromatic persistence. The alcohol content is 14 degrees, the recommended serving temperature is 18-20 ° C and decanting to aerate it better in order to present it in its total elegance and purity. Store inclined in a vertical position. Keep the bottle of Brunello di Montalcino in the horizontal position.
- Type:Red Wine
- Classification:D.O.C.G.
- Year:2016
- Region:Toscana
- Grapes:100% Sangiovese Grosso
- Alcohol:14%vol
- Color:Deep ruby color with garnet
- Perfume:Perfumes persistent and wide in which you recognize pleasant spicy notes and a hint of red berries
- Flavour:The taste has a debut elegant, harmonious, dry, balanced tannins and a long aromatic persistence
- Matching:Red meat, roasts and noble game.
- Serving Temperature:18-20°C
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legenda
Duemilavini AIS
Guide Association of Italian Sommeliers (AIS). For over 10 years, this wine guide is one of the most prestigious in Italy.
A wine of good quality and nice bill
A wine of good quality and extremely fine
A wine of great quality level and strong
Un vino di grande livello e spiccato pregio
Gambero Rosso
This guide is highly respected and provides the most thorough evaluation of Italian wines. It has a long tradition and is based on blindfolded tasting conducted by over 100 experts.
A wine of good quality and extremely fine
A wine of great quality level and strong
An excellent wine that has reached the final tasting
Absolute excellence. Only 305 of 18000.
Luca Maroni
One of the most prestigious wine guides in Italy.
Slow Wine
This guide is highly respected and provides the most thorough evaluation of Italian wines. It has a long tradition and is based on blindfolded tasting conducted by over 100 experts.
Veronelli
This guide is highly respected and provides the most thorough evaluation of Italian wines. It has a long tradition and is based on blindfolded tasting conducted by over 100 experts.
A wine of good quality and extremely fine
A wine of great quality level and strong
An excellent wine
UOne of the best wines ever. At the top of at least 3 years.
Wine Advocate
The prestigious international leader for the wines of the famous Robert Parker, the most experienced and trusted taster in the world.
Wine Spectator
Wine Spectator is the most influential wine guide on the internet.
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