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Cesari Amarone della Valpolicella Classico 2014

N. Bott.
1
Format
750 ml Standard
Availability
12
Price
€ 30,00
Quantity

Produced in the municipalities of Negrar, Marano di Valpolicella, Sant'Ambrogio, Fumane, San Pietro in Cariano in the historic area. The Corvina, Rondinella and Molinara dried thoroughly on racks until mid-January, completed dall'affinamento in large oak barrels and long rest in the bottle, give us this great wine. It goes well with red meats, game and also as wine after a meal.

  • Producer: Cesari
  • Year: 2014
  • Region:Toscana
  • Grapes:75% di Corvina Veronese, il 20% di Rondinella e il 5% di Molinara
  • MAtching: Prefers match with game, grilled meat and stewed, but, also, as a conversation wine. Serve at temperature of 18-20 ° C. Uncork at least two hours before serve.

how to serve

  • Serving Temperature 18-20°C
  • Type:Red Wine
  • Classification:D.O.C
  • Year:2014
  • Region:Toscana
  • Grapes:75% di Corvina Veronese, il 20% di Rondinella e il 5% di Molinara
  • Harvesting:The grapes for the production are harvested 1-2 weeks earlier than those for the Valpolicella. during the harvest the grapes are selected only perfectly intact and dry, then lying in shallow crates, with one layer of clusters.
  • Fermentation:The maceration is carried out in contact with the skins for a period of 20-30 days. During the fermentation, given the high degree of alcohol that is produced, the yeasts will have to be carefully selected and is resistant to alcohol that the cold (the period of fermentation of Amarone is among January and February). After racking the product is launched in stainless steel tanks in order to perform malolactic fermentation in the following months.
  • Vinification:At this point begins the phase of maturation, which will last three years with aging for 12 months in large casks (Slavonian oak) and 20% in small woods, barrels and barrels (French oak). before being Consumer maturation is completed with minimum 6 months rest in the bottle
  • Alcohol:13,00/14,00%
  • Color:The color is deep purple
  • Perfume:Expresses a bouquet of jam, cherry and plum along with sensations of vanilla and toasted.
  • Flavour:The taste is full, harmonious, balanced and persistent. Give palate all its power with a hot body and elegant.
  • Matching:Prefers match with game, grilled meat and stewed, but, also, as a conversation wine. Serve at temperature of 18-20 ° C. Uncork at least two hours before serve.
  • Serving Temperature:18-20°C