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La Fornacina Brunello di Montalcino 2015

N. Bott.
1
Format
750 ml Standard
Availability
12
Official Price
€ 37,00
Discount
4,23 %
Price
€ 35,50
Quantity

The winery FORNACINA is situated oust outside the town of Montalcino, surrounded by its vineyards the Biliorsi family produce the Brunello di Montalcino, in order to the tradition, giving free space to a passion that passes on for generations. Ruggero Biliorsi is the founder of an activitywhere the first bottle of Brunello goes back to year 1981, now the activity is run by his son Simon with the collaboration from his brother Mauro, maintaining the same values of the grounds where their activity rise.

  • Producer: La Fornacina
  • Year: 2015
  • Region:Toscana
  • Grapes:Sangiovese 100%

how to serve

  • Serving Temperature 18-20°C
  • Type:Red Wine
  • Classification:D.O.C.G
  • Year:2015
  • Region:Toscana
  • Grapes:Sangiovese 100%
  • Terrain:The ground structure goes from an alkaline PH medium mixture to galestro. The production system density is about 4,500 plants per hectar, and we use the "rammed cord" raising system.
  • Vinification:stainless steel tanks for 30 days.
  • Aging:the wine is aged in traditional Slavonian oak casks for 36 months. After the wine refines for another 12 months in the bottle, before put into commerce.
  • Alcohol:13,00/14,00%
  • Color:Ruby red with carnet reflections from the ageing
  • Perfume:Intense mature red fruit, with spicy notes
  • Flavour:Full, persistent with soft and elegant tannins
  • Yearly production:We only market what we obtain from our own vineyards with a medium production of between 20.000 - 25.000 bottles a year, subdivided from Brunello di Montalcino DOCG, Brunello di Montalcino DOCG Riserva (only in the excellent years), and Rosso di Montalcino DOC. The marc obtained after the fermentation, are made into our Grappa di Brunello.
  • Serving Temperature:18-20°C